© Cantine Galasso
100% Trebbiano d’Abruzzo
Hilly Area of the Pescara province (200 m a.s.l.).
Tradition vinification “in bianco”, or rather with a light pressing without having the pulp come into contact with the skins, at a controlled temperature of 28°C.
In steel tanks.
Soft aroma of yellow fruit.
Fresh, round and balanced.
Ideal with appetizers, white meat or fish dishes, soft.
INDICAZIONE GEOGRAFICA TIPICA